Not cooling
Condenser, fan, relay.
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Fridge Repair: Fridges, Freezers, Displays and Wine Coolers
In short: A fridge that no longer cools, ice building up or water underneath: our refrigeration technicians repair domestic and professional refrigeration, and give you the cost before repairing. Call 0477 03 88 98.
We repair refrigerated displays and drinks fridges in shops and cafés, cabinets in professional kitchens, and larger domestic appliances such as American fridges, freezers and wine coolers.
5,0on Google· 22 years of experience
DisplaysShops and cafés
Professional kitchensCabinets and counters
Wine coolersAnd freezers
Cost firstBefore the repair
Refrigerated displays and drinks fridges
In a shop, a bakery or a café, a display that stops cooling is lost turnover. The most frequent causes are a dirty condenser, a failed fan, a thermostat or controller fault, or a door that no longer closes properly.
The technician checks the temperatures, the fans, the defrost and the controller, cleans the condenser and tells you what needs replacing.
Many repairs are done on the spot; when a part must be ordered, you are told how long it will take.
Fridges and cabinets in professional kitchens
Kitchen cabinets and counters work in heat and grease, with doors opened all day long. Condensers clog quickly and seals wear.
The technician cleans the condenser, checks the seals, the defrost and the evaporator fan, and tests the temperature over a full cycle.
Regular servicing avoids most breakdowns in the middle of a busy service.
Compressor, refrigerant leak and remote condensing unit
When the compressor starts and stops quickly, or runs without cooling, the problem may be electrical (start relay, capacitor) or in the circuit (leak, blockage).
The technician measures the pressures and looks for a leak. On some appliances a repair of the circuit makes sense; on others, especially small domestic fridges, it costs more than a new appliance and he tells you so.
Appliances with a remote condensing unit, outside or in a technical room, are repaired like cold rooms.
The appliances we repair
Fridges and fridge-freezers, especially larger and American models. Chest and upright freezers.
Wine coolers and wine cabinets, single or multi-zone. Drinks fridges and bottle coolers.
Displays and counters for shops, bakeries and butchers, and ice machines in cafés and restaurants.
The most frequent faults
No longer cooling: condenser, fan, thermostat, start relay or refrigerant. Frost and ice: defrost heater, timer or a door seal that leaks.
Water in or under the appliance: a blocked defrost drain or a cracked tray. Noise: a fan touching ice or a tired compressor.
Temperature that swings: a sensor, the controller or a door left ajar. Describe it on the phone and note the make and model.
How the repair goes
Call us with the make, the model and what the appliance does. The call-out cost is given before anyone leaves.
On site, the technician finds the cause and gives you the repair cost. If repairing is not worth it, he tells you frankly.
You receive the job sheet and the invoice from Service Technic Belgium.
Simple habits that avoid breakdowns
Leave a few centimetres of space behind and around the appliance so the condenser can breathe, and dust the grille at the back or underneath once or twice a year.
Do not put hot dishes straight into the fridge, check that the door closes on its own and clean the seals with warm water so they stay supple.
For a display or a kitchen cabinet, a professional service once or twice a year costs far less than a breakdown in the middle of a busy day with the stock to throw away.
Most frequent faults
Ice
Defrost or seal.
Water underneath
Blocked drain.
Noise
Fan or compressor.
When you call
Make and model
On the label inside.
Type
Domestic or professional.
Temperature
What it reaches.
Since when
And any code shown.
How a visit works
You call or book
Describe the problem; a photo of the unit or of the code on the display, sent on WhatsApp, helps the technician prepare.
Call-out cost first
The office tells you what the visit costs and when the technician will come, before anyone sets off.
Your agreement first
On site, the technician explains what he found and what the repair costs, then waits for your yes. Job sheet and invoice at the end.
What our customers say
Where we work
We repair refrigeration across Belgium, in Brussels, Wallonia and Flanders, for private clients and professionals.
BrusselsWalloon BrabantFlemish BrabantHainautNamurLiègeLuxembourgAntwerpEast FlandersWest FlandersLimburg
Frequently asked questions
Do you repair domestic fridges?
Yes, especially larger appliances such as American fridges, freezers and wine coolers. For a small, cheap fridge, a repair is not always worth it and we say so.
My fridge makes ice at the back: why?
Usually the defrost system or a door seal. The technician checks both.
There is water under my fridge: what is wrong?
The defrost drain is probably blocked or the tray cracked.
Do you repair refrigerated displays in shops?
Yes, displays, counters, drinks fridges and kitchen cabinets.
Do you repair ice machines?
Yes, in cafés and restaurants.
How much does a fridge repair cost?
The call-out cost is given on the phone; the repair cost on site, before the work.
How do I book?
Call 0477 03 88 98, send us a WhatsApp message or book online with the « Book an appointment » button. Tell us the municipality and, in a few words, what is going on.
A fridge or display that no longer cools?
Call 0477 03 88 98 with the make and model: a refrigeration technician comes to find the cause.